Okay, still catching up on the past but I can’t help myself.
The monster chard is too bizarre to resist.
And if I want to stick with the garden theme at least marginally I damn well better post about the garden, right?
Upon my return from Mexico, I found some freaky things happening in the garden. The upstairs garden was almost completely dead and the downstairs garden had really run amok.

Mostly dead things upstairs. The poor little flowers in tiny pots didn’t stand a chance without water.

The miraculous thing is that the tomatoes upstairs actually were doing really well and I even had a few baby tomatoes! We’ll see if the vulnerable young things survive my month away in Boston….
So that’s upstairs. Downstairs was another story! The peas were half dead, but the plants that were toughing it out had an abundance of ripe delicious peas that I had the pleasure of eating. Yum!
The onions were also still surviving without any signs of distress.
We lost a few flowers but a few were hanging on. (god bless native plants, they are true survivors.)
The craziest things were the swiss chard and cilantro, both of which had grown freakishly tall. I think that the heat wave that hit the Bay caused them to bolt. The cilantro was clearly flowering, on its way to seed. One of the chard plants seemed to be doing the same thing:

See how it got so tall that now it’s tipping over? And see the little wispy things on the end? They seem to be an attempt at flowering, I think.
But you ain’t seen nothing yet. The other chard, which actually had overwintered from last fall, went really crazy! It grew like 10 feet or something, collapsed at some point, continued growing along a stool and up the wall and is sending out little tiny chard leaves. Here’s a pic, looking down long the length of the main stalk.

WHAAAAA?
Plants are crazy. Especially when they turn into scary mutants.
See what happens if you leave your garden alone for a month?








